Last Updated: 31 January 2026
At ALTAFNB, we are committed to publishing accurate, practical, and professionally verified content for the food & beverage industry.
This Editorial Policy explains how our content is created, reviewed, and maintained to ensure quality, credibility, and trust.
1. Editorial Mission
ALTAFNB is Indonesia’s premium F&B consulting firm.
Our editorial mission is to provide clear, experience-based insights that support real business decision-making, not entertainment, speculation, or trends without operational grounding.
All content published on altafnb.com is intended to:
- Help restaurant owners and management understand real operational risks
- Present systemic business perspectives, not shortcuts or gimmicks
- Support sustainable profitability, operational clarity, and leadership decision-making
2. Content Creation Standards
Content published on ALTAFNB is developed using a professional editorial process grounded in real industry experience.
Our content is created based on:
- Hands-on consulting experience in the F&B industry
- Operational audits, SOP development, and cost engineering practices
- Real case patterns observed across restaurants, cafés, and food service operations
- Industry benchmarks, financial logic, and operational frameworks
We do not publish content solely for traffic generation or keyword manipulation.
3. Editorial Review & Professional Verification
Every article published on ALTAFNB undergoes human editorial review before publication.
The review process ensures that:
- Information is accurate, relevant, and practical
- Business logic aligns with real-world operational conditions
- Financial concepts are presented responsibly and clearly
- Content reflects professional consulting standards
Final editorial approval is conducted by a senior professional with direct industry experience.
4. Author Expertise & Accountability
ALTAFNB content is overseen by professionals with formal education and extensive field experience in hospitality and F&B operations.
Primary editorial responsibility is held by:
Ismail Fahmi, A.Md.Par
Founder & Lead Consultant – ALTAFNB
Experience: 25+ years in the food & beverage and hospitality industry
Specialization: Restaurant operations, cost control, SOP systems, and business restructuring
Each published article reflects professional accountability and practical insight derived from real consulting environments.
5. Use of AI & Technology Disclosure
ALTAFNB may utilize AI-assisted tools to support:
- Research organization
- Draft structuring
- Language refinement
However:
- AI tools are never used as autonomous content creators
- All final content is reviewed, edited, and approved by human experts
- Editorial judgment, conclusions, and recommendations are always made by professionals
AI is used as an assistant, not as a decision-maker.
6. Accuracy, Updates & Content Maintenance
We are committed to keeping our content accurate and relevant.
Content may be reviewed and updated when:
- Industry practices evolve
- Regulations or compliance requirements change
- New operational insights or benchmarks emerge
- Clarifications are needed for accuracy or relevance
Updates are made with editorial oversight to preserve integrity and clarity.
7. Editorial Independence & Conflict of Interest
ALTAFNB maintains strict editorial independence.
- We do not accept payment for editorial placement
- We do not publish sponsored recommendations disguised as educational content
- Opinions and frameworks presented are based on professional judgment and experience, not commercial influence
8. Transparency & User Trust
Our goal is to build long-term trust through transparency, professionalism, and responsible publishing.
Readers are encouraged to:
- Evaluate content critically
- Apply insights within the context of their own business conditions
- Seek professional consultation when decisions carry significant financial or operational risk
9. Contact & Editorial Feedback
For editorial questions, corrections, or feedback, please contact:
ALTAFNB – Indonesia’s Premium F&B Consulting Firm
Email: info@altafnb.com
WhatsApp: +62 877-2265-8068
Address: Margonda Residence 3, Jl. Margonda Raya No.88, Depok 16423, Indonesia